Have you heard that March is National Nutrition Month? This year’s theme is Put Your Best Fork Forward, and I’m celebrating by eating my way through Israel—enjoying lots of fresh Mediterranean flavors along the way. Israel’s Mediterranean cuisine highlights fresh vegetables, olive oil, legumes and whole grains, which fits perfectly with my usual approach to … Read more

Thanksgiving Stuffing with Sausage and Mushrooms is full of rich flavors and satisfying textures. With Italian sausage, sautéed mushrooms, a mix of savory herbs and a blend of challah and baguette, this dressing creates a perfect base for your holiday table. It pairs beautifully with roast turkey, gravy and all the classic sides for Thanksgiving … Read more

I love that Saint Nicholas arrives in the Netherlands earlier than in the UK. The main celebration for children is on December 5th, but the Saint arrives in mid-November, and the holiday cookies and treats begin appearing in supermarkets as early as late September or early October. Several Dutch sweets are sold only during the … Read more

Thanksgiving is about turkey and pie, but kids often prefer quick, grab-and-go snacks. These healthy Thanksgiving snacks fit the bill. Parents want treats that avoid sugar crashes and meltdowns before the main meal. Below are 21 kid-friendly, nutritious snack ideas that are festive, tasty, and easy to prepare—so you can spend more time enjoying the … Read more

Today Jordyn of Pretty Lovely Studios is back for this month’s garden series, helping us plan successful gardens. She generously shares her experience and tips, and I’m excited to put her advice into practice. Hello! I’m thrilled to be here talking gardening with you again. With longer days and slightly warmer weather, I don’t know … Read more

This bright, healthy salad is simple to make and works year-round since the ingredients are available and tasty any season. The idea for this salad came from a bistro-style vinaigrette I recently shared on the blog. I wanted a filling salad that would showcase that dressing, so I combined a few favorite flavors for a … Read more

Autumn is the perfect time for comforting apple recipes, and I’ve gathered my favourite gluten‑ and dairy‑free ideas to inspire your seasonal cooking. From warming drinks and easy breakfasts to baking projects, these recipes offer something for every taste and occasion. Enjoy! Fx Apple and Courgette Loaf (Gluten Free, Dairy Free) 2. German Apple Cake … Read more

Quick Look: Smoked Butter Flavor: Rich, savory, and lightly smoky Time: About 30 minutes Difficulty: Easy Best For: Steak, seafood, vegetables, and bread Why It Works: Adds deep smoky depth with minimal effort Customize It: Add garlic, herbs, honey, or spices to taste What Is Smoked Butter? Smoked butter is simply butter that has been … Read more

Run Out of Firelighters or Paper? Use Corn Chips to Light Your Grill It happens: you get ready to fire up the barbecue and realise you have no firelighters, and there isn’t a scrap of paper in sight. Before you panic, try a simple kitchen hack—corn chips. These salty, oily snacks can act as an … Read more

These delicious stuffed peppers with ground turkey are satisfying without being heavy. Packed with vegetables and melted cheese, they make a balanced, family-friendly meal. Why You’ll Love This Recipe These stuffed peppers deliver everything you expect: a meaty filling, a flavorful tomato sauce, and plenty of gooey cheese. They’re straightforward to prepare, which is perfect … Read more